Now, with spring in the air, it's time to think about Australian Lamb. Have a try of my easy to barbecue recipe.
Summer cooking on Australia day is often done on boats and yachts. These tips and recipes will keep food safe and delicious for the family and crew.
The Cabin Fever Cook is a chef on a mission to give Yacht and Boat readers all the best tips for food handling, preparation and storage onboard yachts and boats. Here's how to get started...
Contende is a charming new cookbook full of delicious and easy recipes - perfect for boating and sailing with the family. Inspired recipes from Joeys St Josephs College.
Yacht & Boat's Cabin Fever Cook visits The Salthouse Cafe in Ireland and shares recipes from the UK and European cuisines.
Serving delicious canapes and hor'dourves aboard any yacht or boat is easy with the right recipes and preparation. Make your next cocktail party special without the stress.